Sally Boyani Mokaya has taken a leap into the unknown: she has travelled from Kenya to Germany to write her doctoral thesis at the University of Passau. Mokaya is part of the Research Training Group "Digital Platform Ecosystems" (DPE), an interdisciplinary and international group of young researchers.
Mindy Nunez Duffourc came from New Orleans to the University of Passau to do comparative research on medical malpractice law as a Humboldt Fellow at the Chair of Common Law. She then turned her research stay into a PhD project.
How do we deal with the translation and adaptation of concepts of knowledge, culture and law across different languages, societies, or systems? The international conference "Navigating Epistemic, Cultural, and Legal Translations: Processes, Hierarchies, Spaces" of the Leibniz ScienceCampus (LSC) "Europe and America in the Modern World" addresses this topic at the University of Regensburg. The conference, with high-profile researchers from around the world, marks the end of the first funding phase (2019-2025) and the beginning of the second phase (2024-2028) of the LSC.
The majority of politically active individuals experience digital violence. The results of a study conducted by the Technical University of Munich (TUM) in cooperation with the human rights organization HateAid show that around two thirds of affected women have experienced sexualized online attacks. Around one third of the respondents who experienced online aggression were also physically attacked. More than half changed their behavior – from self-restrictions on communications to the intention of abandoning their political involvement.
What are the legal requirements for commercialising foods from precision fermentation in the EU? A research project by the Chair of Food Law at the University of Bayreuth's Kulmbach campus is investigating this question. The background to this is the unclear legal framework for products from precision fermentation for use in food. The research team is also looking at possible declarations for the innovative products, as it has not yet been clarified whether claims such as "animal-free" are even possible for artificial proteins.
Researchers at the University of Bayreuth have compiled information to help political decision-makers better understand the individual options for a new EU-wide regulation of breeding technologies. The aim is to ensure the success of food producers in the EU on the global market. The scientists' findings have now been published in the renowned scientific journal Nature Plants and will be incorporated into the current debate on a draft law by the EU Commission.
Most states in West Africa lack reliable data on the number and origin of migrants living within their borders. Rulers often exploit this lack of clarity in a way that consolidates their own position of power. Biometric ID technologies play a key role in this process, enabling participation in elections even in the absence of citizenship. This is shown by a case study taking Nigeria as an example, which Prof. Dr. Martin Doevenspeck from the University of Bayreuth and Prof. Dr. Victor Chidubem Iwuoha from the University of Nigeria published in the journal "Territory, Politics, Governance".
"A clear position against disinformation and hate speech! How companies take responsibility while also protecting their business" is the motto of a new whitepaper published by the Corporate Digital Responsibility Initiative of the German Federal Ministry for the Environment, Nature Conservation, Nuclear Safety and Consumer Protection. Co-author is Prof. Dr. Dr. Alexander Brink, Chair of Business and Corporate Ethics at the University of Bayreuth. The white paper was published by the CDR Initiative, founded in 2018, and encourages companies of all sizes and industries to actively engage against disinformation and hate speech, suggesting concrete options for action.
The University of Bayreuth has once again positioned itself in the top group of German universities in the CHE Ranking 2023: it has achieved excellent ratings in the student survey conducted in the subjects of Law, Business Administration, Economics, and Business Administration & Engineering. The nationwide comparison published today confirms that the University of Bayreuth continues to be one of Germany’s leading higher education institutions in the fields of in the fields of law, business, and economics.
Redesigning the production of animal foods is at the heart of a transformation of food systems aimed at sustainability. The changes required for this also affect the legal framework for animal feeding. The Simon Nüssel Foundation has therefore recently begun funding a new research project at the University of Bayreuth on innovations in German and European feed law. The project is headed by Prof. Dr. Kai Purnhagen, Chair of Food Law at the University of Bayreuth’s campus in Kulmbach.
